Looking for a summer red that won't weigh you down? Enter Gamay: light, juicy, and perfect with a chill. It’s one of the best summer wines to serve chilled—bright, refreshing, and full of personality. Once dismissed as the party wine of Beaujolais Nouveau, Gamay is now enjoying a quiet renaissance, thanks in part to climate … Continue reading The Charm of Gamay: A Wine Renaissance
Spring Wines
Balfour Winery’s Leslie’s Reserve: A Sparkling Delight
Wait—Sparkling Red? While sparkling whites and rosés steal most of the spotlight, red sparklers have been quietly fizzing away for years. I first crossed paths with one in early 2022—a glass of Bouvet Ladubay's Rubis in Saumur. From the frothy Lambruscos of Emilia-Romagna to the bold, velvety sparkling Shiraz of Australia, red bubbles come in many styles—some … Continue reading Balfour Winery’s Leslie’s Reserve: A Sparkling Delight
Bud Break: Spring’s First Sign in the Vineyard
Photo by Markus Koellmann from Pexels As winter fades and the days stretch a little longer, vineyards across the Northern Hemisphere experience the first signs of spring: bud break. It's the beginning of the new growing season—when dormant vines awaken, tiny buds begin to swell, and a new vintage starts to take shape. For wine lovers, … Continue reading Bud Break: Spring’s First Sign in the Vineyard
Spring Wines: What to Drink as the Seasons Change
As the days grow longer and the first signs of warmth return, our cravings for wine shift too. Hearty winter reds make way for crisp whites, floral rosés, and lighter reds that complement the freshness of spring. Whether you’re basking in the sunshine, enjoying a picnic, or planning a springtime dinner, here are the wines that will … Continue reading Spring Wines: What to Drink as the Seasons Change